The plant-based meat market tends to be the focus of attention these days. But as more consumers begin shifting to plant-based and flexitarian diets, we’re also set to see the rise of vegan cheese and dairy.
As you flip through the calendar, the holiday most notably synonymous with food is Thanksgiving. But there is another holiday that has quickly become equally food-centric — Labor Day. While we know Labor Day is a time to enjoy extravagant barbeques celebrating the waning days of summer, the federal holiday is rooted deeper in American history than sliced bread.