Today’s grocery shopper has changed and will continue to change. From reacting to inflation to an overall shift in consumer values, grocery store baskets look different than they have before...but this isn’t a bad thing. Americans are willing to pay 68% more for high-quality food products like vegan and dairy alternatives, local cuisine and sustainable products.
Understanding how consumers are spending (and will be spending in the future) can give your store a leg up on the competition. How can stores stay ahead of the everchanging consumer landscape?
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Gain a competitive advantage by anticipating and embracing these consumer trends & behavior.
PRODUCT GROWTH CATEGORIES FOR GROCERY RETAILERS
Download our new whitepaper to learn how in-store improvements like pusher trays can create a store that is easier to shop and stock while improving your bottom line.
HOW CAN YOUR STORE MAKE CHANGES THAT CAN BENEFIT SHOPPERS AND OVERALL SALES?
WHAT CHANGES ARE RESEARCHERS SEEING IN CONSUMER SPENDING?
$68.6 B
in non-dairy alternative spending is projected by 2030.
(source)
85%
of consumers have made changes to their buying habits to be more sustainable.
(source)
$7.5 B
in gluten-free spending is projected by 2027.
(source)
25%
of consumers plan to increase spending on vegan food products.
(source)
