5 Trends Shaping Grocery Sales This Holiday Season

It’s hard to believe that nearly a year has passed since the arrival of coronavirus in the U.S. Since the first consumers started stock-piling toilet paper and canned goods, the COVID-19 pandemic has upended dining and food shopping habits. With more people eating at home, a spotlight has been put on consumer grocery shopping behavior – they aren’t just changing how and what they purchase, but also where they shop. Continue the article below…

The store of the future is closer than you think. See how pusher trays can increase sales and efficiencies in the produce, meat, cheese and frozen food aisles with our digital walkthroughs.

Shoppers are fired up for outdoor cookouts and grilling. Here are three ways for grocers to capitalize on this annual trend.